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White-tailed deer are medium-sized reddish-brown deer native to North America.
White-tailed deer mate in late October to early November and have 1 to 3 spotted fawns.
White-tailed deer each large amounts of plants including shoots, leaves, and grasses. They also eat acrons, fruit, and corn. They can also eat mushrooms and poison ivy.
White-tailed deer are best known for their forest habitats, but can adapt to a wide variety of other habitats including prairie, savanna woodlands, and sage communities.
White-tailed deer only wag their tails when they are startled, unlike dogs.